10th Grade Chicken Casserole
Recipe – 1 cup penne, cooked – 1 1/2 lb chicken breast chopped – 1/4 cup green onion diced – 2 cups bell pepper diced – 2 cups white sauce 3 tbsp butter 3 tbsp flour 1 1/2 cups milk 3/4 tsp salt parmesan cheese – Parmesan cheese – 2 cups – 1 clove garlic – 1 tbsp parsley – Italian seasoning to taste Directions Cook chicken, add Italian seasoning and garlic; once done cooking chop it into bite size…